One of my all time favorite pastas. You will need some good quality Italian sausages with fennel for a great flavor. I learnt this dish from my amazing Italian friend years ago, after tasting some at her house. It was…
Archives for October 2013
Goats’ Cheese, Onion and Potato Bread with Thyme
This is a 15 minute bread recipe! No yeast, no rising, no kneading! Need I explain more on why I had to try this? It is super tasty, you will not be able to stop eating it weather its warm…
Greek Orange & Honey Syrup Cake with Yogurt and Pistachios
This is a really unique cake made with semolina and almond meal making the texture quite a contrast to cakes made of regular flour. The orange honey syrup gets soaked in and really makes it moist and perfect. The orange…
